Ground Beef Hash & Poached Eggs Frittata Breakfast Sandwich Buckwheat Pancakes Baked Eggs
Creamy Potato & Ham Soup Lentil, Kale & Sausage Soup Baked Sandwiches Squash Soup with Ham & Chives Watercress & Citrus Salad Peppered Eye Round Roast Beef Grilled Sausage & Cheese Applegate Cheese Steak Bar B-Q Turkey Organic Burritos Chili Con Carne Chopped Asparagus & Bacon Salad Little Lettuces with Hard Cooked Eggs & Ham Prosciutto & Dandelion Greens Chicken & Watercress Roast Beef with Horseradish Turkey Club Peanut Butter, Bacon, & Banana Southwest Chicken Turkey & Provolone Egg Salad & Ham on Rye Roast Beef w/Horseradish Mayo Ham and Cheese with a Twist Turkey Caesar Wrap Classic Bologna and Cheese Harvest BLT
Salmon with Scallions & Bacon Potato, Pepper & Andouille Stew Italian Sausages, Greens, & White Beans Skillet Spicy Clams & Sausage Stew Skillet Sausages & Apples Roast Beef & Vegetable Hash Cod with Peas & Bacon Pan-Grilled Sausage with Apples and Onions The Chilly Dog The Brew Dog The Works Dog The Sloppy Dog The Tumbleweed Dog Organic Brats & Kraut Easy Organic Gumbo
Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Bruschetta Antipasto Platter Little Toasted Ham Sandwiches Salami Lilies Cheese Puffs with Bacon Pigs on their Pillows Brown Sugared Bacon Organic Mini Corn Dogs Organic Cocktail Frank Kabobs

Applegate News: 2008

Press Releases

Articles about Applegate

Fitness Magazine

Applegate Farms receives four of the 2008 Healthy Food Awards from Fitness magazine for our hot dogs, bacon, and deli meats.

The Oprah Winfrey Show

Applegate Farms products made a guest appearance on Oprah's Earth Day Event Show on April 22, 2008. View the video.

Deli Business

In the May/June issue of Deli Business, Stephen McDonnell discusses consumer demand for greater food integrity.

Meat & Poultry

In his February 2008 interview with Meat & Poultry magazine, Stephen McDonnell talks about his roots in the natural meat industry and how Applegate Farms defines the term "Natural."

The New York Times

In his January 2008 article "Rethinking the Meat-Guzzler" Mark Bittman of The New York Times explores the many implications of our society's growing meat consumption. We at Applegate Farms appreciate discussion of the issues around meat production, and post this as a reference piece.

The Organic Report

Stephen McDonnell is quoted in the January 2008 issue of The Organic Report's feature article, "Organic Meat is Making Major Inroads."